It was, yet, another busy day inside the laboratory and while on duty, two of my friends were planning to have a round of pig-out session right after duty as a way of forgetting how busy we were the entire day. Of course I wanted to have a break from such stressful day, so I said yes to their plan.
We did hear from our seniors about this newly-risen dessert and snack house nearby, so we gave it a try since it became the new trend inside our workplace.
We did hear from our seniors about this newly-risen dessert and snack house nearby, so we gave it a try since it became the new trend inside our workplace.
Of course, you don't expect them to rent a much bigger space, knowing that they're still on their soft opening. The place can accommodate approximately 25-35 customers, including the tables outside.
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| Upper: 1. Tostillas (Php 145.00/platter), 2. Southern Style Fried Chicken (Php 155.00/3 persons) | Lower: 3. Creamy Carbonara, 4. Hawaiian Pizza (Php 165.00) |
Apart from desserts, they also have other snacks for us to enjoy. We weren't really craving for something cold and sweet that time, so we opted to order carbohydrate-loaded meals.
The cream in their Creamy Carbonara had an overpowering taste, making their carbonara taste bland. Their chicken and pizza, on the other hand, weren't as big as how I expect it to look like. Disappointing, but I'm still giving this place a chance since I haven't tried their desserts yet. :)
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